Osteria Dalie e Fagioli
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Venue information
RESTAURANT
Via Campagnola 45, 25080 · Manerba del Garda
Osteria Dalie e Fagioli in Manerba del Garda, on Lake Garda, is selected by the MICHELIN Guide. The chef works from Brescia’s culinary tradition with careful techniques and seasonal local ingredients, offering dishes such as fusilli di grano arso with smoked fatulì and pancetta, a low-temperature rabbit roll, roasted cuttlefish and a soft Storo polenta filled with spiedo bresciano. The wine list exceeds 200 labels and the dining room is warm and discreet.
LOCATION