Li Galli
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Venue information
RESTAURANT
Viale Pasitea 318, 84017 · Positano
Li Galli is the restaurant of Hotel Villa Franca in Positano, led by Executive Chef Savio Perna, holder of one MICHELIN star. The kitchen presents Mediterranean dishes rooted in Campanian traditions, highlighting fish and shellfish from the Gulf of Salerno, sun-ripened fruits and vegetables, and meats from the Monti Lattari. The dining room pairs design elements and modern artworks with views of the island of Li Galli.
LOCATION