Il Marin
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Venue information
RESTAURANT
Calata Cattaneo, 15, Edificio Millo, Porto Antico, 16121 · Genova
Il Marin in Genoa focuses on fish and seafood under chef Marco Visciola, who has led the kitchen since 2016 and earned the restaurant its first MICHELIN Star in 2024. The menu emphasizes local, seasonal catch and biodiversity, featuring practices such as fish dry-aging with the Pesciugatore and herbs grown on-site by aeroponics. A broad wine list ranges from major labels to Ligurian gems; large windows look out over Genoa’s skyline to the Lanterna.
LOCATION