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WINE PROFILE

Carma Toscana Rosso

AZ. AGRICOLA LA PESA DI SOTTO

Information

ProducerAZ. AGRICOLA LA PESA DI SOTTO
Vintage2020
TypeRed
Format750 ml, 1.5 L
AppellationToscana IGT
RegionToscana
CountryItalia
GrapesSangiovese, Canaiolo

Description

Carma Toscana IGT Rosso is produced by Az. Agricola La Pesa di Sotto, based in Radda in Chianti. It is made from a blend of Sangiovese (95%) and Canaiolo (5%) from the estate vineyards. Vinification takes place in steel and cement tanks with about four weeks of maceration and malolactic fermentation; the wine is then aged in French oak barrels for approximately 24 months before bottling.

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