L'Orme is a single‑parcel cuvée from Benoît Déhu, produced in Fossoy in the Vallée de la Marne. It is a blanc de noirs made entirely from Pinot Noir sourced from a small parcel called “L’Orme” (named for former elm trees); vinification includes oak ageing and extended lees maturation. The wine is released with zero dosage (brut nature) and the estate is certified organic/biodynamic.