The 2023 Syrah from Michele Satta is a single-varietal wine produced at the estate in Castagneto Carducci (Bolgheri) and labeled Rosso di Toscana (IGT). Winemaking uses indigenous yeasts with part of the stems during fermentation, followed by roughly 18 months of aging in barriques and amphorae. Harvest takes place in mid-September, and the wine has a potential longevity of about 20 years.