L'Atavique is a Champagne cuvée from Mouzon-Leroux grown in Verzy (Grand Cru, Montagne de Reims). Bottled Extra‑Brut, it is made from a blend of Pinot Noir and Chardonnay that reflects the limestone character of the Verzy terroir. The estate practices biodynamic viticulture and the cuvée is intended as a terroir-driven expression.
