The Paitin Barbaresco Serraboella 2022 is a Barbaresco DOCG from Serraboella di Neive in the Langhe, Piedmont. It is made from 100% Nebbiolo from Guyot-trained vineyards managed with organic practices and picked by hand. In the cellar the Nebbiolo undergoes extended maceration (about 3–6 weeks) in stainless steel and the wine is matured in large oak casks (25–50 hL) for a minimum of 18 months.
