Reserve Barolo from the Vigna d'la Roul (Bricco San Pietro) in Monforte d'Alba, made from 100% Nebbiolo. The wine is aged roughly 30 months in wood followed by additional bottle maturation before release. It is full-bodied and structured, with pronounced tannins and earthy and floral notes that develop with age. The wine shows a high potential for long-term aging when properly cellared.
